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Detoxifying Green Goddess Soup


  • Author: Sarah

Ingredients

Scale

To make this rejuvenating soup, you will need the following fresh and flavorful ingredients:

  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 4 cups vegetable broth
  • 2 cups spinach
  • 1 zucchini, diced
  • 1 cup broccoli florets
  • 1 avocado, halved
  • 1/2 cup fresh parsley
  • Juice of 1 lemon
  • Salt and pepper to taste

Instructions

Creating this soup is as simple as it is satisfying. Follow these straightforward steps to prepare your Detoxifying Green Goddess Soup:

  1. Prepare the Base:
    • Heat 1 tbsp of olive oil in a pot over medium heat.
    • Add the chopped onion and minced garlic. Sauté until the onion is soft and translucent, releasing its sweet aroma.
  2. Build the Flavor:
    • Pour in the 4 cups of vegetable broth and bring it to a boil. This forms the flavorful base of your soup.
  3. Add the Veggies:
    • Add the 2 cups of spinachdiced zucchini, and broccoli florets to the pot.
    • Simmer for about 10 minutes, allowing the vegetables to become tender and their flavors to meld.
  4. Blend it Smooth:
    • Remove the pot from heat.
    • Add the halved avocadofresh parsleylemon juice, and season with salt and pepper to taste.
    • Using a blender or immersion blender, blend the mixture until smooth and creamy.
  5. Serve and Enjoy:
    • Pour the soup into bowls, serve hot, and relish in the fresh, vibrant flavors.

Nutrition

  • Serving Size: one normal portion
  • Calories: 150
  • Fat: 10g
  • Carbohydrates: 12g
  • Fiber: 5g
  • Protein: 4g